Combine in food processor - 1/2 lb. sharp yellow
cheese, 8 slices bacon, 1/2 tsp. Worchestershire
sauce, 1 tsp. dry mustard, 2 tsp. mayonnaise. Blend
until bacon is minced. Form into a log shaped like
party rye bread. Wrap in plastic wrap or foil and
freeze til firm. To serve, slice, put on rye bread,