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     Title: Chicken Bacon Loaded Lattice Fries
Categories: Five, Appetisers, Pork, Poultry, Potatoes
     Yield: 25 Servings

 3 1/4 lb Savory battered lattice cut
          - fries; skin on (12 1/2 c)
     5 lb White cheese sauce (9 2/3 c)
     5 lb Diced chicken
 6 1/4 oz Bacon; chopped small, cooked
          - crisp
    25 fl Oz Ranch dressing

 Prepare fries, cheese sauce, and chicken according to package
 instructions. Reserve hot.

 For each portion; place 1/2 cup fries on serving boat.  Top with
 3 fl oz cheese sauce, 3 oz diced chicken, 1/4 oz bacon pieces and
 drizzle with 1 fl oz dressing.

 Great for parties or church functions/banquets - UDD

 RECIPE FROM: https://simplotfoods.com

 Uncle Dirty Dave's Kitchen

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