*  Exported from  MasterCook  *

                  Crab And Cream Cheese Hors d'Oeuvres

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8       Oz           Cream Cheese, Softened
  8       Oz           Backfin Crabmeat
  1       Tb           Milk
  2       Tb           Chopped Onion
    1/2   Ts           Horseradish
  2       Oz           Slivered Almonds
                       Salt
                       Pepper

 Blend together all ingredients except almonds and put in shallow baking
 dish (salt/pepper to taste).  Sprinkle almonds over top and bake at 350 F
 until slightly browned on top.  Serve hot on crackers. Makes 2 cups.



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