*  Exported from  MasterCook II  *

                              Cheese Puffs

Recipe By     : Tootie's Collection
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      lb            sharp Cheddar cheese -- grated
  1      lb            Swiss cheese -- grated
  1      small clove   garlic -- mashed
  1      teaspoon      dry mustard
  1      teaspoon      salt
  2      teaspoons     Worcestershire sauce
    1/8  teaspoon      hot sauce
  1      can           beer
                       Toast triangles or rounds
                       assorted crackers

Blend cheeses thoroughly. Combine cheeses, garlic, mustard, salt,
Worchestershire sauce and hot sauce with beer, mix well. Spread on
toast. Brown lightly under broiler. Serve hot.

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