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     Title: Ammonite Chowder
Categories: cambrian, critters, extinct, seafood, weird
     Yield: 1 batch

 6 1/2 c  canned tomatoes; peeled
     3 md onions; diced
     6 ea carrots; peeled, sliced
     4 md potatoes; peeled, sliced
     3 ea jalapeno peppers; peeled,
          -deveined, sliced
     2 tb beef bouillon
     5 lb ammonites*
     1 c  butter; melted
 3 1/4 c  canned corn
     1 ts salt; or to taste
    13 c  water
     1 ds tabasco; or to taste

 *If ammonites are unavailable or extinct in your area, squid or conch will
 make an excellent substitute.

 In a large pot, break up the tomatoes and add the onion, carrots, potatoes,
 jalapeno peppers and beef bouillon. Cook until tender.


 Contributor:  Roy Olsen ([email protected]) (htto://www.indy.net/~roy/)
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