*  Exported from  MasterCook  *

                              Dog Biscuits

Recipe By     : [email protected]
Serving Size  : 1    Preparation Time :0:00
Categories    : Pet Recipes

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      package       dry yeast
    1/4  cup           warm water
  1      pint          chicken stock
  3 1/2  cups          unbleached flour
  2      cups          whole-wheat flour
  1      cup           rye flour
  2      cups          cracked wheat  -- or wheat germ
    1/2  cup           dry milk
  1      teaspoon      salt  -- optional
  1                    egg
  1      tablespoon    milk

Beat egg with 1 Tb milk.

Dissolve yeast in 1/4 cup warm water.  Add to chicken stock.
Combine all dry ingredients.  Add chicken stock mixture.

Knead on a floured surface for about 3 minutes, working into a
stiff dough.  Roll out to a thickness of 1/4 inch.  Cut into
bars or with a cookie cutter.

Brush with egg/milk wash and place on cookie sheets.  Bake in
300 degree oven for about 45 minutes.  Turn off heat and leave
biscuits in oven overnight.

Makes 4 to 5 dozen bars.




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