Title: Good Dog Biscuits
Categories: Misc, Pets
Yield: 1 Servings
1 3/4 c Whole wheat flour
1/2 c Oatmeal
1/2 c Cornmeal
1/4 c Liver powder
2 T Brewer's yeast powder
1/4 c Bone meal powder
3 T Powdered milk
2 Eggs, lightly beaten
3 T Wheat germ oil (you may
Substitute bacon drippings
Or vegetable oil).
1/2 c Water
Preheat oven to 325. In a large bowl or in a food
processor, combine the flour, oatmeal, cornmeal, liver
powder, brewer's yeast, bone meal and powdered milk.
Stir in the eggs, oil and water and mix thoroughly.
The dough will be very stiff and dry. Remove the dough
to a lightly floured surface or pastry cloth. Roll or
pat it into a rectangle 1/4 to 1/2" thick. Cut into
bone-shaped biscuits with a small knife, or use a
cookie cutter. Reroll the leftover scraps of dough and
reshape, until all the dough is used. Place on a
lightly greased cookie sheet and bake for 40-50
minutes until brown and dried through. Cool on a rack.
