Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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Sandwiches & Subs
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1 Regular roast beef
- 1-1/2 FA, 2 P, 2-1/4 B
1 Been'n cheddar
- 2-1/2 FA, 2 P, 2-1/2 B, 60 C
1 Junior roast beef
- 1 FA, 1 P, 1-1/2 B
1 Giant roast beef
- 2 FA, 3 P, 3 B
1 Super roast beef
- 3-1/2 FA, 2 P, 1/2 V, 3 B
1 French dip
- 1 FA, 2 P, 2-1/4 B
1 Chicken breast fillet
- 1 FA, 1-1/2 P, 3-1/4 B
1 Grilled chicken deluxe
- 2-1/2 FA, 2 P, 1/2 V, 2-1/4 B, 20 C
1 Italian sub 6-1/2"
- 5 FA, 3 P, 1/2 V, 3 B
1 Roast beef sub 6-1/2"
- 2-1/2 FA, 3-1/2 P, 1/2 V, 3 B
1 Turkey sub 6-1/2"
- 1 FA, 3 P, 3 B
1 Light roast beef deluxe
- 1-1/2 P, 1/2 V, 2 B
1 Light roast turkey deluxe
- 1-1/2 P, 1/2 V, 2 B
1 Light roast chicken deluxe
- 1-3/4 P, 1/2 V, 2 B
Salads & Dressings
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1 Garden salad
- 2-1/2 V
1 Roast chicken salad
- 1-1/2 P, 2-1/2 V
1 Side salad without dressing
- 1 V
1 tb Blue cheese dressing
- 2 FA
1 tb Buttermilk ranch dressing
- 2 FA
1 tb Honey French dressing
- 2 FA
1 tb Thousand island dressing
- 2 FA
1 tb Light Italian dressing
- 5 C
1 tb Reduced calorie ranch dressing
- 15 C
Side Orders
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1 French fries, small
- 2 FA, 2 B
1 Potato cakes (2 pieces)
- 2-1/2 FA, 1-1/4 B
1 Curly fries, medium
- 3 FA, 2-3/4 B
1 Cheddar fries, medium
- 3 FA, 2-3/4 V, 60 C
Breakfast
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1 Toastix
- 5 FA, 2-1/2 B, 20 C
1 Maple syrup (1-1/2 oz)
- 120 C
1 Cinnamon nut danish
- 2 FA, 2 B, 120 C
1 Blueberry Muffin-
- 1 FA, 2 B, 40 C
Shakes & Desserts
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1 Chocolate shake, small
- 1 M, 360 C
1 Vanilla shake, small
- 1 M, 240 C
1 Jamocha shake, small
- 1 M, 280 C
1 Apple turnover
- 4 FA, 3/4 B, 1/4 F, 70 C
1 Cherry turnover
- 4 FA, 3/4 B, 1/4 F, 45 C