Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 c All-purpose flour*
4 c Yellow commeal
1 3/4 c Nonfat dry milk
1/3 c Baking powder
2 ts Salt
1 3/4 c Shortening
Mix flour, cornmeal, dry milk, baking powder and salt.
Cut in shortening completely. Refrigerate in airtight
container up to 1 month. 12 cups mix. *lf using
self-rising flour, reduce baking powder to 2
tablespoons plus 1 1/2 teaspoons and omit salt.
