*  Exported from  MasterCook  *

                             CURRY SOUP MIX

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Poultry                          Soups
               Side dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       c            Rice, uncooked
    1/2   c            Raisins
    1/3   c            Walnuts, chopped
    1/4   c            Onions, dried
  2       tb           Salt
  1       tb           Curry powder
  1       tb           Sugar
  2       ts           Paprika
  1 1/2   ts           Dill weed
  1       t            Dry mustard
  1       t            Coriander, ground
  1       t            Garlic powder
    1/2   ts           Cardamom, ground
  2       c            Shredded cooked Chicken

 In large bowl, combine all ingredients, stirring until
 well blended. Store in an airtight container.

 To make soup,bring 10 c water to boil in large
 stockpot over high heat; add soup mix.  Cover and
 reduce heat to medium. Stirring occasionally, simmer
 20-25 minutes, until rice is tender.

 Stir in 2 c shredded cooked chicken or cooked peeled
 shrimp; cook until heated through.  Serve immediately.

 Store in an airtight container in refrigerator.

 This mix is a flavorful way to warm up on a cold
 winter's day.

 From "Christmas Gifts of Good Taste"

 Posted on GEnie by D.MORRISSEY [DEE], Nov 13, 1991 MM
 by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
 GT Cookbook echo moderator, net/node 004/005



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