Recipe By : More Make -A-Mix Cookery by Eliason,Harward and Westover
Serving Size : 11 Preparation Time :0:00
Categories : Cakes And Baked Desserts Kid Favorites
Amount Measure Ingredient -- Preparation Method
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1 cup sugar
3 tablespoons unsweetened cocoa powder
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegetable shortening
In a medium bowl, combine sugar, cocoa powder, flour, baking soda, and
salt. Stir with a wire whisk until blended. With a pastry blender, cut
in shortening until evenly distributed and mixture resembles corn meal.
Spoon about 1/3 cup of the mixture into each of 11 small containers
with tight fitting lids or ziploc bags. Seal containers. Label with
date and contents. Store in a cool dry place. Use within 12 weeks.
Makes 11 packages Children's Chocolate Cake Mix
for Easybake style oven.
To use:
To one container of mix add 4 teaspoons water. Stir with a fork or spoon
until blended and smooth. Pour mixture into greased and floured 4 inch
round miniature baking pan.
Follow directions for childs oven or bake in mom's preheated 375 F oven
for 12 to 13 minutes.
Remove from oven and cool in pan on a rack for 5 minutes. Invert onto a
smal plate and remove pan. When cool frost with Children's Chocolate
Frosting, if desired.
