Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Meats Main Dish
Cheese/Eggs Vegetables
Microwave
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
16 oz Can cut green beans,
-drained
8 sl Cooked ham
10 1/2 oz Cream of celery soup, can
-ned, condensed
1/4 c Mayonnaise
1 t Prepared mustard
5 sl American cheese
1/3 c Seasoned croutons
1 tb Butter or margarine, melted
1. Place green beans in a 1 1/2-quart, heat-resistant,
non- metallic casserole. Top with slices of meat.
2. In a small bowl, combine soup, mayonnaise and
mustard. Blend together well.
3. Pour soup mixture over meat slices.
4. Top with cheese.
5. In a small, heat-resistant, non-metallic bowl, melt
1 tablespoon of butter
in Microwave Oven 15 seconds.
6. Toss croutons in melted butter.
7. Sprink1e buttered croutons over cheese.
8. Heat, uncovered, in Microwave Oven 10 minutes. Let
stand for 5 minutes before serving.
