Recipe By : "Ask Anne & Nan"
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
- -------- ------------ --------------------------------
1 1/2 cups dishwashing liquid
6 cups water
3/4 cup white corn syrup(Karo)
You may store what is left over.
Mix all ingredients together and let formula settle for several hours.
Pour into a 9x 13 in cake pan. Dip and blow.(To avoid foaming, do not
stir
with blower when dipping).
For a great bubble blower, take a coat hanger, bend the hanger part into
a
circle and then bend the circle so that it is at right angles with the
hanger's hook, wrapped with tape. Easy to dip and easy to hang on to.
gliserine added also makes big bubbles! - - - - - - -
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