---------- Recipe via Meal-Master (tm) v8.04

     Title: Baked Dough - for Molding
Categories: Kids, Crafts
     Yield: 1 Batch

     4 c  Flour
     1 c  Salt
 1-1/2    To 2 cups water
          Condensed milk

 SOURCE:  Posted on NVN - Food & Wine Board by Syd Kerr - note #18580.

 MM format by Ursula R. Taulor.

   This is for molding and then saving.

   Combine flour, salt, and water.  Shape.  Brush with
 condensed milk. Bake at 250  for 1 hour.

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