Recipe By : Dorothy Balthrop
Serving Size : 1 Preparation Time :0:00
Categories : Cakes, Cookies & Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pkg Jell-o
1 pkg Kool-Aid
2/3 c Sugar
2 c Water -- hot
4 c Water -- cold
Dissolve Jell-o, Kool-Aid, and sugar in hot water. Add cold water and
freeze in ice cube trays. Place plastic wrap over the tops of the
trays. Add toothpicks in each cube.
