Foil handles make it easier to lift Mexican tortilla stack meals or
meat loaves out of the Crock-Pot.
To make the handles:
Tear off three 20x3" strips of heavy foil or use regular foil folded
to double thickness. Crisscross the foil strips in a spoke design.
If preparing a Mexican tortilla stack meal:
place the foil strips in a spoke design in the Crock-Pot. Then layer
the tortillas and meat and cheese mixtures on top of the foil in the
Crock-Pot.
If preparing a meat loaf:
place the foil handles on a large sheet of waxed paper. Shape the
meat loaf on the spoke design. Lift the ends of the handles to
transfer the loaf to the Crock-Pot.
When ready to serve, simple lift the foil handles from the Crock-Pot
and remove the meal to a serving dish.
