Title: All About Chocolate #3
Categories: Chocolate, Info/tips
Yield: 1 servings
MMMMM-------------------HOW TO STORE CHOCOLATE------------------------
Store chocolate tightly wrapped or covered in a cool, dry place or
in the refrigerator. If refrigerated, let it warm to room
temperature before using.
Occasionally, there may be a slight graying or "bloom" on
chocolate. This does not alter the quality or flavor and when used
in a recipe, the chocolate will regain its color.