Recipe By : Freeze With Ease copyright 1965
Serving Size : 12 Preparation Time :0:00
Categories : Freezer Meals Soups & Stews
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 1/2 c Potato -- diced
3 c Onion -- chopped
3 c Water
6 c Consomme
3/4 lb Cheddar cheese -- grated
1 1/2 c Cream
Simmer potato, onion and water in covered kettle until vegetables
are tender, about 10 minutes. Puree vegetables and blend in consomme,
cheddar cheese and cream. Freeze in suitable portions for your
family. Defrost and heat to serve.