Recipe By : Freeze With Ease copyright 1965
Serving Size : 1 Preparation Time :0:00
Categories : Freezer Meals Soups & Stews
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/8 c Matzo meal
1 Egg -- beaten
1 tb Chicken fat
1 tb Water
1/2 ts Salt
Mix ingredients together and place in refrigerator for 20 minutes.
Shape into balls about 1-1/2 inches in diameter. Boil in salted water
for 20 minutes, covered. Matzo balls may be frozen in the soup. When
ready to serve, defrost sufficiently to remove from container and
heat through.