MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Dutch Oven French Apple Cobbler
Categories: None
     Yield: 1 servings

MMMMM------------------------FOR FILLING-----------------------------
     9    Apples; sliced
 2 1/4 c  Sugar
     6 tb Flour
   3/4 ts Salt
     2 ts Vanilla
     2 tb Butter; melted
 1 1/2 ts Cinnamon
   3/4 ts Nutmeg
   1/2 c  Cold water

MMMMM-------------------------FOR BATTER------------------------------
     3    Eggs; beaten slightly
     6 tb Butter; melted
     2 c  Flour
     2 c  Sugar
     2 ts Baking powder
     1 ts Salt

 Prepare Filling

 Combine all ingredients in large bowl. Mix well. Pour filling into
 well oiled dutch oven.

 Prepare Batter

 Beat eggs & butter. Stir together flour, sugar, baking powder and
 salt. Mix into wet ingredients. Pour over filling.

 Bake

 In a well heated fire or at 500 degrees for 50 min Serve warm with
 whipped cream

 Recipe by James Tomasino

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