MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Outback Steakhouse Caesar Salad Dressing
Categories: Copycat, Dressing
     Yield: 2 Cups

     1 c  Mayonnaise
   1/4 c  Egg substitute
   1/4 c  Parmesan cheese; grated
     2 tb Water
     2 tb Olive oil
 1 1/2 tb Lemon juice
     1 tb Anchovy paste
     2 cl Garlic; pressed
     2 ts Sugar
   1/2 ts Pepper; coarse ground
   1/4 ts Salt
   1/4 ts Dried parsley flakes;
          - crushed fine

 Ask and you shall receive. To answer many requests, I've whipped up
 this killer clone for the mouth-watering caesar salad dressing from
 America's favorite steakhouse chain. You can't buy it in the stores,
 but now you can make it from scratch in mere minutes. Best of all,
 this dressing keeps for weeks and weeks in the fridge in a covered
 container, if it's even around that long.

 Combine all ingredients in a medium bowl. Use an electric mixer to
 beat ingredients for about 1 minute.

 Cover bowl and chill for several hours so that flavors can develop.

 Recipe FROM: <gopher://sdf.org/0/users/myst32yt/recipes/
 Outback#040Steakhouse#253#040Caesar#040Salad#040Dressing.txt>

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