*  Exported from  MasterCook  *

                 RED LOBSTER BISQUICK ROLLS (CUT DOWN)

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Breads                           Quick

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    3/4   c            Cheese -- cheddar, grated .
    2/3   c            Milk
  1       x            Butter -- melted

 Place Bisquick in bowl.   Cut butter into 1/4" pieces.
   Place butter on top of   bisquick.   Stir  with fork
 until butter is completely coated  with bisquick. Make
 a well in mixture and add milk (and add the cheese in
 the RL recipe).   Stir only until blended. Place in an
 ungreased biscuit pan with the sides of biscuits
 touching... this keeps them soft.
  Bruch melted butter with seasonings in RL recipe).
 Bake at 450 degrees for 9 minutes.    You might want
 to try them each way. Thanks to Judy, and Paula who
 posted after I did. Now it will be your turn.
 -Karen in Poughkeepsie

 FROM:    KAREN POLAND   (SWSS13B)

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