MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Hard Rock Cafe Homemade Chicken Noodle Soup
Categories: Chicken, Copycat, Soups
     Yield: 6 Servings

     1 lb Chicken breast fillets
     1 lb Chicken thigh fillets
          Vegetable oil
     2 tb Butter
     1 c  Onion; chopped
   1/2 c  Celery; diced
     4 c  Chicken stock
     2 c  Water
     1 c  Carrot; sliced
     1 ts Salt
   1/2 ts Cracked black pepper
   1/2 ts Fresh parsley; minced
     2 c  Egg noodles
          Fresh parsley; minced,
          - for garnish

 It's the chunkiest dang chicken soup you'll ever slurp down and it
 comes from the first worldwide theme eatery and hip hangout. Crank up
 the rock 'n roll and throw all this good stuff into a pot and enjoy
 this final secret recipe in our series of mouth-watering soup clones.
 Bah-bye winter!

 Preheat oven to 375 F.

 Rub a little vegetable oil over the surface of each piece of chicken
 and arrange them on a baking sheet. Bake for 25 minutes. Remove the
 chicken from the oven when it's done and set it aside to cool.

 Melt the butter in a large saucepan or dutch oven over medium heat.
 Saute the onion and celery in the saucepan for just 4 to 5 minutes.
 You don't want to brown the vegetables.

 Dice the chicken and add it to the pot along with the remaining
 ingredients, except the noodles.

 Bring the soup to a boil, reduce the heat and simmer for 30 minutes or
 until the carrots are soft.

 Add the noodles and simmer for an additional 15 minutes, or until the
 noodles are tender. Serve with a pinch of minced fresh parsley
 sprinkled on top.

 Recipe FROM: <gopher://sdf.org/0/users/myst32yt/recipes/
 Hard#040Rock#040Cafe#253#040Homemade#040Chicken#040Noodle#040Soup.txt>

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