MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: CHI-CHI'S CHICKEN FAJITAS
Categories: Mexico, Restaurants, Poultry
     Yield: 1 Servings


 From: Brett Jones

 In the last 17 years, I've worked for a LOT of restaurants :)  My
 favorite trick was from Chi-Chi's [ha!  I NEVER signed that
 non-disclosure agreement] .... the absolute best marinade for chicken
 (we used it for our fajitas) is margarita mix.  Yes, just go out and
 find your favorite margarita mix (Mr & Mrs T's is good) or a little
 sweet & sour, put the chicken breasts in a shallow pan and cover with
 the mix. Marinate at least overnight, preferably for 24 hours.  NUMM!
 From: Kaz Langridge Date: 09 Sep 96

MMMMM