---------- Recipe via Meal-Master (tm) v8.02
Title: Red Lobster Sweet and Sour Sauce
Categories: Copycat, Sauces, Seafood, Chicken
Yield: 1 cup
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6 oz Can tomato paste
2 tb Lemon juice
2 tb Dijon mustard
2 tb Horseradish cream sauce
Mix all ingredients together well. Refrigerate,
tightly covered, to serve as an accompaniment to
marinated chicken or with shrimp as a cocktail sauce.
Source: Gloria Pitzer.
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