---------- Recipe via Meal-Master (tm) v8.04

     Title: BENIHANA MUSTARD SAUCE
Categories: Sauces
     Yield: 8 servings

     3 tb Dry mustard
     2 tb Hot water
     1 tb Sesame seeds; toasted
   3/4 c  Soy sauce
   1/4    Garlic clove; crushed
     3 tb Whipping cream; whipped

 In small mixing bowl, combine mustard and water to
 form paste. Place in blender with remaining
 ingredients except cream and blend at high speed about
 1 minute. Remove and stir in whipped cream.

-----