MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Burger King Whopper
Categories: Beef, Vegetables, Breads, Sauces
     Yield: 4 Servings

     1 lb Ground chuck
   1/2 ts Salt; + extra, divided use
   1/4 ts Black pepper
          Butter
     4    Sesame seed hamburger buns
    16    Dill pickle slices
   1/2    White onion; sliced, in
          - rings
    12    Tomato slices
     4 tb Ketchup
          Lettuce
     4 tb Mayonnaise

 Season the ground beef with 1/2 ts of salt and the pepper, and form
 the meat into patties.

 Butter the cut side of the hamburger buns and toast them in a
 skillet until lightly browned. Set aside.

 Heat a grill to medium-high heat. Cook the burger patties for 2 to
 3 minutes per side. While cooking, add a dash of salt to the burger.

 Build the burger by placing the meat on the bottom bun followed by
 3 or 4 dill pickle slices, 3 or 4 onion slices, and 2 to 3 tomato
 slices. Squirt a small amount of ketchup onto the burger and add
 lettuce. Then spread mayonnaise onto the top bun and place it onto
 the burger.

 Recipe by Stephanie Manley

 Recipe FROM: https://copykat.com

 Uncle Dirty Dave's Archives

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