MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Burger King Whopper
Categories: Beef, Vegetables, Breads, Sauces
Yield: 4 Servings
1 lb Ground chuck
1/2 ts Salt; + extra, divided use
1/4 ts Black pepper
Butter
4 Sesame seed hamburger buns
16 Dill pickle slices
1/2 White onion; sliced, in
- rings
12 Tomato slices
4 tb Ketchup
Lettuce
4 tb Mayonnaise
Season the ground beef with 1/2 ts of salt and the pepper, and form
the meat into patties.
Butter the cut side of the hamburger buns and toast them in a
skillet until lightly browned. Set aside.
Heat a grill to medium-high heat. Cook the burger patties for 2 to
3 minutes per side. While cooking, add a dash of salt to the burger.
Build the burger by placing the meat on the bottom bun followed by
3 or 4 dill pickle slices, 3 or 4 onion slices, and 2 to 3 tomato
slices. Squirt a small amount of ketchup onto the burger and add
lettuce. Then spread mayonnaise onto the top bun and place it onto
the burger.
Recipe by Stephanie Manley
Recipe FROM:
https://copykat.com
Uncle Dirty Dave's Archives
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