Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces
Amount Measure Ingredient -- Preparation Method
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WALDINE VAN GEFFEN
VGHC42A-----
1/2 c Italian salad dressing
1/4 ts Dry mustard
Tabasco
1/3 c Ketchup
With wire shisk combine all ingredients until smooth.
Keep refrigerated, tightly covered, to use within a
week. Freeze to thaw and
use within 4 months. Source:
Gloria Pitzer.
