Recipe By : unknown
Serving Size : 1 Preparation Time :0:00
Categories : Candy Copycat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 md Apples
1/2 c Water -- cold
2 c Light brown sugar --
- firmly packed
2 env Unflavored geletin
1 c Walnuts -- chopped
1 tb Fresh lemon juice
1/2 c Confectioner's sugar
1 tb Corn starch
Core and pare apples: cut in small pieces. Add 1/4 cup of the water.
Cook until tender; put through food mill or sieve. Add sugar. Cook
over low heat until thick (about 1/2 hour) stirring often. Soften
gelatin in remaining 1/4 cup cold water; add to hot apple mixture;
stir until dissolved. Chill until slightly thickened; stir in walnuts
and lemon juice. Pour into a square pan to a depth of about 1/2".
Chill thorooughly. Cut into squares. Combine confectioners' sugar and
corn starch; roll squares in this mixture.
Note: The type of apple will change the flavor some. Also other
fruits may be used, such as apricots.