Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Canning, Preserves, Etc
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 c Raspberry juice
1 3/4 c Sugar
1 tb Lemon juice
Do not use more than 4 times amount at once.
Bring strained berry juice and lemon juice to full boil. Add sugar.
Boil hard 1 minute, stirring constantly. Pour into clean jars and
seal. Process in hot water bath 10 minutes.
