MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Air Fryer Parmesan Crusted Chicken
Categories: Five, Poultry, Sauces, Cheese, Breads
     Yield: 2 Servings

     2    Boned, skinned chicken
          - breast halves
     1 tb Garlic powder
   1/2 c  Mayonnaise
   1/2 c  Panko bread crumbs
   1/2 c  Parmesan; grated or shredded

 Pound each breast with a meat hammer so they are even.

 Sprinkle with salt.

 Spread Mayo on both sides of each piece of chicken.

 Mix panko, Parmesan, and garlic powder

 Coat each piece of chicken in the panko/Parmesan mix.

 Set the air fryer @ 390 F/199 C.

 In a single layer, place in the air fryer.

 Cook for 15 minutes, turning once after 10 minutes.

 Recipe by Julian Barnes, Pedant In The Kitchen

 Recipe FROM: https://www.adventuresofanurse.com

 Uncle Dirty Dave's Archives

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