MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Air-Fryer French Toast Sticks
Categories: Breads, Dairy, Herbs
     Yield: 1-1/2 dozen

     6 sl Texas toast; day-old
     4 lg Eggs
     1 c  Milk
     2 tb Sugar
     1 ts Vanilla extract
   1/2 ts Ground cinnamon
     2 c  Cornflakes; crushed
          - (optional)
          Confectioners' sugar
          - (optional)
          Syrup

 Cut each piece of bread into thirds; place in an ungreased 13x9"
 dish. In a large bowl, whisk eggs, milk, sugar, vanilla, and
 cinnamon. Pour over bread; soak for 2 minutes, turning once. If
 desired, coat bread with cornflake crumbs on all sides.

 Place in a greased 15x10x1" baking pan. Freeze until firm, about
 45 minutes. Transfer to an airtight freezer container and store in
 the freezer.

 To use frozen French toast sticks: Heat air fryer to 350 F/175 C.
 Place desired number on greased tray in air-fryer basket. Cook for
 3 minutes. Turn; cook until golden brown, 2 to 3 minutes longer.
 Sprinkle with confectioners' sugar if desired. Serve with syrup.

 Taste of Home Test Kitchen

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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