MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Air-Fryer French Toast Sticks
Categories: Breads, Dairy, Herbs
Yield: 1-1/2 dozen
6 sl Texas toast; day-old
4 lg Eggs
1 c Milk
2 tb Sugar
1 ts Vanilla extract
1/2 ts Ground cinnamon
2 c Cornflakes; crushed
- (optional)
Confectioners' sugar
- (optional)
Syrup
Cut each piece of bread into thirds; place in an ungreased 13x9"
dish. In a large bowl, whisk eggs, milk, sugar, vanilla, and
cinnamon. Pour over bread; soak for 2 minutes, turning once. If
desired, coat bread with cornflake crumbs on all sides.
Place in a greased 15x10x1" baking pan. Freeze until firm, about
45 minutes. Transfer to an airtight freezer container and store in
the freezer.
To use frozen French toast sticks: Heat air fryer to 350 F/175 C.
Place desired number on greased tray in air-fryer basket. Cook for
3 minutes. Turn; cook until golden brown, 2 to 3 minutes longer.
Sprinkle with confectioners' sugar if desired. Serve with syrup.
Taste of Home Test Kitchen
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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