MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Smoked Salmon Egg Salad
Categories: Seafood, Citrus, Herbs, Greens, Bread
     Yield: 6 Servings

   3/4 c  Mayonnaise
     1 ts Dill weed
   1/2 ts Lemon juice
   1/4 ts Salt
   1/8 ts Pepper
     6 lg Eggs; hard-boiled, chopped
     4 oz Smoked salmon; chopped
     6    Croissants; split
 1 1/2 c  Fresh baby spinach

 In a large bowl, combine the first 5 ingredients. Stir in the eggs
 and salmon.

 Place 1/3 cup egg mixture on the bottom of each croissant; top with
 spinach leaves and replace croissant tops.

 Recipe by Cathy Tang, Redmond, Washington

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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