MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chipotle Chile Sloppy Joes
Categories: Beef, Vegetables, Chilies, Breads
     Yield: 6 Servings

     1 lb Lean ground beef
     1 c  Sweet onion; fine chopped
   1/2 c  Bell pepper; fine chopped
     1    Jalapeno; seeded, fine
          - chopped
   1/2 c  Chili sauce
   1/2 c  Water
     2    Chipotles in adobo; fine
          - chopped
     1 tb Brown sugar; packed
     1 ts Yellow mustard
     6    Kaiser rolls or hamburger
          - buns; split
     2 tb Butter; softened
          Pickle slices (optional)

 Heat broiler. In a large skillet, cook beef, onion, bell pepper
 and, if desired, jalapeno over medium heat until beef is no longer
 pink, breaking up beef into crumbles, 5 to 7 minutes; drain.

 Stir in chili sauce, water, chipotle peppers, brown sugar, and
 mustard; bring to a boil. Simmer, uncovered, until slightly
 thickened, 8 to 10 minutes, stirring occasionally.

 Lightly spread cut sides of rolls with butter; arrange on a baking
 sheet, buttered side up. Broil 3 to 4" from heat until lightly
 toasted, about 30 seconds. Fill with beef mixture and, if desired,
 pickles.

 Recipe by Brittany Allyn, Mesa, Arizona

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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