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Title: My Great Grandmother's Ham Croquettes
Categories: Five, Pork, Breads
Yield: 6 Servings
1/2 lb Diced ham
1 lg Egg
1 tb Mayonnaise
1 c Dry breadcrumbs; divided
Preheat oven to 350 F/175 C.
Mix ham, egg, mayonnaise, and half the breadcrumbs
together in a bowl; shape into 6 meatballs. Spread the
remaining breadcrumbs onto a plate; roll the balls in the
breadcrumbs to coat. Arrange the balls in a baking dish.
Bake in the preheated oven until golden brown, 20 to 25
minutes.
RECIPE FROM:
http://allrecipes.com
Uncle Dirty Dave's Archives
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