MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cheesesteak Sliders
Categories: Beef, Cheese, Vegetables, Breads
     Yield: 24 servings

     2 lg Bell peppers; sliced
     1 lg Sweet onion; sliced
     1 tb Olive oil
    24 oz (2 pkg) Hawaiian sweet rolls
 1 1/2 lb Deli roast beef; sliced
    12 sl Provolone cheese
   3/4 c  Butter
 1 1/2 ts Dried minced onion
 1 1/2 ts Worcestershire sauce
     1 ts Garlic powder

 In a large skillet, cook green peppers and onion in oil
 over medium-high heat until tender, 8-10 minutes.
 Without separating rolls, cut each package in half
 horizontally; arrange bottom halves in a greased
 13x9" baking pan. Layer with roast beef, pepper
 mixture and cheese; replace top halves of rolls.

 In a small saucepan, melt butter; add dried onion,
 Worcestershire sauce and garlic powder. Drizzle over
 rolls. Cover and refrigerate 8 hours or overnight.

 Set oven @ 350 F/175 C.

 Remove rolls from refrigerator 30 minutes before baking.
 Bake, uncovered, 15 minutes. Cover with foil; bake until
 cheese is melted, 10 minutes longer.

 Recipe by Debra Waggoner, Grand Island, Nebraska

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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