MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Flying Saucer Sandwiches
Categories: Five, Breads, Poultry, Dairy
Yield: 4 serviings
150 g Chicken tenderloins
1/4 c Greek yoghurt
8 sl Wholemeal bread
1/2 c Iceberg lettuce; fine shred
With a little homemade flair, this sandwich recipe with
succulent chicken tenderloins, Greek-style yoghurt and
lettuce will keep fussy eaters happy.
Bring a small saucepan of water to the boil over high
heat. Reduce heat to medium. Add chicken and simmer,
uncovered, for 6 minutes or until chicken is cooked
through. Remove chicken from pan and transfer to a
board. Using 2 forks, finely shred chicken.
Combine chicken and yoghurt in a small bowl. Season with
pepper.
Using a 9cm (3 1/2") round cutter, cut 8 rounds from
bread slices. Place lettuce in centre of 4 rounds. Top
with chicken mixture. Using your fingers, flatten
remaining rounds slightly, then place over chicken
mixture. Seal edges with a fork. Serve.
RECIPE FROM:
https://www.woolworths.com.au
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