3/4 lb Ground beef, browned,
Drained and cooled
1 1/2 c Shredded cheddar cheese
3/4 c Cottage cheese
2 Eggs, lightly beaten
1/2 ts Pepper
1 ct Frozen puff pastry, thawed
And cut into 5" squares
Combine filling ingredients. In center of squares, put
a heaping 1/3 cupful of filling; moisten edges of
pastry with water, fold over to form triangles; press
with fork to seal.
Bake at 400F. aabout 20 minutes or until golden brown.
