1 c Pizza sauce
1 c Vegan Italian sausage
Vegan mozzarella shreds
Vegan parmesan shreds
1/2 lb Mushrooms; sliced
1/2 Jar grilled artichokes
20 Black olives; sliced
Spread out pizza dough on a baking greased pizza pan. Spoon on pizza
sauce and smooth out onto the crust. Top with a layer of vegan
mozzarella and parmesan cheese.
Add sliced mushrooms, olives, artichoke hearts, and sausage. Top the
pizza with desired additional seasoning and powder vegan parmesan if
desired.
