*  Exported from  MasterCook  *

                             PIZZA MEXICANA

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Pizza                            Mexican

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       cn           Vegetarian Refried Beans
                       -Rosarita brand (16oz can)
  1                    Pre-baked pizza/bread crust
                       -12-inch
  1       c            Rosarita Picante Sauce Mild
    1/2   c            Monterey Jack cheese
                       -shredded
    1/2   c            Cheddar cheese -- shredded
  1       cn           Sliced black olives -- drained
                       -2-1/4 oz. can
 12                    Nacho sliced Jalapeno pepper
                       -drained
    1/4   c            Sliced tomato
                       Chopped cilantro

 Evenly spread beans over top of pizza/bread crust.
 Top with remaining ingredients in order given, EXECPT
 tomato and cilantro.  Bake at 450-degrees F for 15
 minutes or until cheese is melted.  Top with tomatoes
 and cilantro.  Makes 4 servings.  Additional toppings:
 sour cream, diced green onions, guacamole and Rosarita
 salsa.



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