Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Pies Meats
Appetizers Cyberealm
Kooknet
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 ea Ready bake pizza crust
12 oz Boneless sirloin steak
- trimmed
1 tb Dry sherry
1 1/2 Inch piece ginger root
- peeled & grated
1 Clove crushed garlic
1 t Chili sauce
1 tb Corn oil
1 sm Red pepper, seeded & diced
1/2 ts Cornstarch
- salt & pepper to taste
6 ea Green onions, sliced
Cut steak into very thin slivers & place in a bowl.
Add salt & pepper to taste, sherry, ginger, garlic,
oil, cornstarch & chili sauce; mix well. Cover &
refrigerate for 1/2 hour; stir occasionally. Add
onions & red peppers, to beef mixture & spread on
pizza shell. Bake for 7 -10 minutes at 450 degrees.
from ERNEST & JULIO GALLO GOURMET PIZZA Booklet "Can
You Top This" typos by BUD WALL
Posted by Michael Prothro, Mike's Resort BBS on
Kook-Net recipe Network
