Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Breads
Pizza
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 c Bread flour
1 t Salt
1 1/2 ts Vegetable oil
3/4 c Water
1 t Dry yeast
Toppings:
2/3 c Pizza sauce (10 oz)
2 c Mozzarella cheese (8 oz)
Garnishes of your choice
1. Place first 3 ingredients inside the bread pan. Add water. Close cover
and place dry yeast into the yeast holder. SELECT: BASIC DOUGH MODE. Press
start.
(Breadmaker completes the basic dough mode 2 hours and 25 minutes later) 2.
Divide the dough into 4 equal portions. Roll each portion into a ball. 3.
Place on a lightly floured surface. Cover with a plastic wrap and rest for
20 minutes. 4. Roll out each ball into a flat circle. 5. Place on a greased
baking pan. Prick the surface with a fork. 6. Brush with 2 tablespoons
pizza sauce. Sprinkle mozzarella cheese on top. Garnish with ingredients of
your choice. 7. Bake in 500 deg. oven for 12 to 15 minutes or until
ingredients are cooked and the dough is crisp and slightly brown.
