MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.05

     Title: Basic Pasta Dough - Whole Wheat
Categories: Pasta
     Yield: 1 Recipe

     1 c  Whole wheat pastry flour
          -(we've found it works much
          -better if half of this is
          Unbleached white)
     1 pn Salt
     1 ts Olive oil
   1/4 c  Water

 Put it into a mixer with bread hooks or a food processor, and knead
 until really smooth. I suppose you could also do this by hand, but I
 haven't tried it!

 We've also substituted 1/4 of the flour with kamut, buckwheat etc. to
 add extra flavor, and the recipe suggested that chopped spinach,
 herbs, or tomato paste could be added.

 From [email protected] (astels)

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