*  Exported from  MasterCook  *

                          Vegan Pasta al Pesto

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetarian                       Italian
               Pasta                            Main Dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2  cup           Minced spinach leaves
  3                    Garlic cloves -- minced
    1/2  cup           Minced fresh parsley
  1      tablespoon    Light miso
  1      tablespoon    Dried basil
    1/4  cup           Pine nuts -- toasted
  1      tablespoon    Olive oil -- extra-virgin

Place all ingredients in a blender & puree to a smooth paste.

Toss with hot pasta of your choice.



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