MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Pasta and Ceci I
Categories: Italian, Pasta, Beans
     Yield: 6 Servings

     2 sm Cans garbanzo beans
     2 lg Cans crushed tomatoes
     4 ea Garlic cloves
     2 T  Basil or oregano
     1 lb Ditalini
     1 c  Water
     2 T  Oil

 In a sauce pan, saute garlic in oil and add tomatoes, water, beans,
 and basil; simmer for 1 hour. Cook ditalini al dente and add to sauce.

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