Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pasta Main Dish
Dairy Italian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Unsalted butter
1/2 cup FRESH grated parmesan cheese
1/2 cup Cream
Put butter and cream in wide shallow serving bowl in warm (200 degree) oven. When butter has melted stir in 2/3 of the cheese. When pasta is al dente, toss with sauce, sprinkle with remaining cheese. Delicious. FROM:
MONICA DEBIASE (PKFR67A)