Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Pasta Main Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 oz Macaroni
1 c Onion, chopped
1 c Mushroom, sliced
1 tb Italian seasoning, dried
1 t Rosemary, dried
1 t Ground cummin
1 tb Minced garlic
1 tb Oil
14 1/2 oz Can stewed tomatoes
8 oz Tomato sauce
16 oz Can green beans, drained
1 c Monterey jack, shredded
Cook pasta per package directions, drain and set aside.
In 10 inch skillet cook onion, mushrooms and seasoning
until onion is tender. Add tomatoes and tomato sauce;
cook uncovered over medium high heat for another 5
minutes. Remove from heat. Stir in the pasta, green
beans and 1/2 cup of shredded monterey cheese. Season
to taste with salt& pepper. Stir well to mix then
pour into an 8 X 12 baking dish. Top with remaining
cheese. Bake at 350 degrees for 25 minutes.
