3 tb Butter Or Margarine 1 ts Dry Mustard
3 ea Onions;Sliced In Small Rings 2 c Spaetzle Noodles
3 oz Emmenthaler Cheese; Grated 2 tb Chives; Chopped
Heat butter in frypan, add onions, and brown lightly. Toss cheese with
dry mustard. Add cooked noodles to cooked onions and cheese; mix well.
Place mixture in an ovenproof casserole. Bake at 300 degrees F. for 20 to
30 minutes or until hot and bubbly. Sprinkle top with chopped chives
before serving.