*  Exported from  MasterCook  *

                            Greek Spaghetti

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dishes                      Pasta

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      cl            Garlic -- minced
  3      tb            Olive oil
 29      oz            Diced tomatoes with basil,
                       - garlic, & oregano (2 cans)
    1/2  c             Green onions -- sliced
    1/4  c             Fresh parsley -- chopped
  1      tb            Lemon juice
 12      oz            Spaghetti -- cooked
  1      c             Feta cheese -- crumbled
  2 1/4  oz            Can sliced ripe olives
                       Garnishes:
                       Lemon slices
                       Green onions
                       Fresh parsley sprigs

Saute garlic in hot oil in a large nonstick skillet until tender. Add
tomatoes and next 3 ingredients; saute 2 minutes or until thoroughly
heated.

Toss together tomato mixture, pasta, cheese, and olives. Garnish if
desired.


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