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     Title: Family-Favorite Cheeseburger Pasta
Categories: Pasta, Beef, Vegetables, Cheese
     Yield: 4 servings

 1 1/2 c  Uncooked whole wheat penne
          - pasta
   3/4 lb 90% lean ground beef
     2 tb Onion; fine chopped
14 1/2 oz Can diced tomatoes
     2 tb Dill pickle relish
     2 tb Prepared mustard
     2 tb Ketchup
     1 ts Steak seasoning
   1/4 ts Seasoned salt
   3/4 c  Cheddar cheese; shredded
          Green onions; chopped (optional)

 Cook pasta according to package directions. Meanwhile,
 in a large skillet, cook beef and onion over medium heat
 until meat is no longer pink; drain. Drain pasta; add to
 meat mixture.

 Stir in the tomatoes, relish, mustard, ketchup, steak
 seasoning and seasoned salt. Bring to a boil. Reduce
 heat; simmer, uncovered, for 5 minutes.

 Sprinkle with cheese. Remove from the heat; cover and
 let stand until cheese is melted. Garnish with green
 onions if desired.

 Recipe by Raquel Haggard, Edmond, Oklahoma

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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